February 2026 Deadline — 80% Prairie Berry Winery

Over a home blended brew and their kitchen table, they examined their craving to make a genuinely "novel South Dakota experience." With a liking for the Midwest, an affection for nearby, occasional fixings, and an ache to carry on a five-age custom of handcrafting drinks in South Dakota, the response was clear. On that day in 1999, Prairie Berry Winery was conceived. Today, from a 20,000 square foot cutting edge wine creation office in the Dark Slopes of South Dakota, Prairie Berry Winery has developed into one of the best wineries in the locale, prevailing upon 1,000 honors and delivering probably the most famous and grant winning wines in the Midwest. Fifteen years in the wake of beginning, the normal following stage for them was opening Excavator Fermenting Organization in 2013, situated nearby to the winery close to Slope City.