February Countdown — 22% at Winger'S

Winger'S realizes that you really want an agreeable and trustworthy nearby spot to watch a sporting event, eat some flavorful American food, and drink a chilly lager. They've idealized the craft of providing you with the solace of an exemplary coffee shop with the energy of your nearby bar. So come invest some energy with their family, and don't leave without attempting their popular wings and tacky fingers. In 1993, Eric Slaymaker had a recipe for the best wings on the planet and a thought. He opened the main Winger'SDiner in Bountiful, Utah. That first eatery was a measured coffee shop style building, just 2900 square feet, and was produced in Florida and delivered to Utah. The eatery was a prompt hit, and throughout the long term, it has kept on filling in the Intermountain them and then some.