About Cactus Club Cafe
Cactus Club Cafe was born on the West Coast and grows all over Canada. It uses fresh local ingredients to provide the world ’s best cuisine in a vibrant modern environment. Their service is attentive, warm and simple. Their employees are keen to provide food and experience to get their guests back again and again. Cactus Club Cafe has created modern Canadian cuisine that is approachable and undeniably delicious.Its culinary vision is comprised of a test kitchen, a team of world-class chefs, including Robert Fini in Vancouver and Corivitillo in Toronto. Chefs in experimental kitchens are always looking for inspiration for foods that people love. They use fresh local ingredients to create recipes that are cherished by guests.