February Countdown — 20% at Berolina Bakery

Welcome to Berolina Bakery, you have tracked down a cherished spot, settled in the lower regions of Glendale, a genuinely European bread kitchen. There you will discover newly heated Artisan breads, a wide collection of Danish and croissants, conventional European cake. Their breads are made by pastry specialists, who are specialists in trim strategy, creative forming and scoring. Expertly prepared in blending, maturing, molding and heating, their pastry specialists work each night while their clients rest, occupied with making a new stock of bread for the new day. Berolina Bakery offers a wide assortment from which to pick and a wide choice of heavenly paninis and cold sandwiches with a bounty of cheeses, meats and new vegetables, arranged on any of their flavorful breads.