About The Country Cat
Opened in April in the year of 2007, Country Cat has come a long way from the humble beginning. Founded by Adam and Jackie Sappington, the Portland’s well-known husband-and-wife culinary team, Country Cat makes American craft cooking truly at its prime. Country Cat serves up a made-from-scratch dining experience that embodies American craft cooking. Featuring classic dishes from Adam’s Midwest country upbringing recreated with Northwest style and ingredients, the menu reflects the ever-changing culinary landscape of American heritage cuisine. And according to the Country Cat, a majority of their produce is hand-picked from the local farmer’s market. Plus, the restaurant is also well known for its exquisite fish entrees and wide-ranging vegetarian options. Located in Southeast Portland’s Montavilla neighborhood, the dining environment at Country Cat is pretty cozy and soulful. Don’t hesitate and book a table for you and your loved ones at Country Cat. You’ll definitely have a wonderful night.