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Dirt Dogagree, it isn't the most tantalizing name for an item, yet they have developed to cherish the name and they trust that you will as well! Kindly permit them to recount to a little story on how the name Dirt Dogwas begat. In the mid 90's they ended up on roads of Downtown Los Angeles most ends of the week and in the late spring. Their folks claimed a business in Downtown Los Angeles and they wound up in Downtown with little decisions for food. One very blistering summer day before their parent's store, there was a pleasant Hispanic woman selling franks on a level barbecue. They had never seen this. The sausage was enveloped by bacon and fixings of barbecued onions, ringer peppers, red peppers and jalapenos were presented with mayonnaise, mustard and ketchup to sauce it up.