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Although tea originated centuries ago and is widely known around the world, it is still a popular drink in the United States, and Salada tea has done a lot to raise its profile and make it available to all. The history of Salada’s green tea dates back to 2737 BC. Legend has it that the Chinese emperor sheen none came across this delightful, aromatic drink while pouring tea leaves into boiling water. Over the centuries, green tea has become a widely used beverage in Asian countries, including China, Japan and India. Two ways of oxidizing green tea were discovered, which led to the evolution of flavor and appearance. The first was the introduction of Japanese "steaming" in the 8th century, followed by the Chinese "wok cooking" in the 12th century. Both processes are still in use today.