About Rosehall Run
Rosehall Run has always been a farm that works. In 2001, operations were set up to meet the needs of a productive and useful grape growing farm, which later became a winemaking operation. Initially, a modest barn was built to store barrels, produce wine, and process grapes. Rosehall Run design and construction of a 7,200 square foot winery facility and barrel cellar blasted deeply into the limestone foundation resulted from a focus on cutting edge winemaking. Lastly, they built a modern tasting room in the original wine making facility, giving visitors a warm and inviting place to taste their critically acclaimed wines. They are committed to providing a safe and inclusive space for staff and visitors of all races, ethnicities, religious beliefs, gender identities and expressions, and sexual orientations.