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East Village Wines clase azul reposado is an ultra-premium reposado tequila made with Tequilana Weber Blue Agave that's moderately cooked in conventional stone stoves for a least 72 hours. Once the agave comes to a profound, wealthy flavour, it is matured with exclusive yeast earlier to refining. Once the tequila is refined, it is matured for 8 months in hand-selected oak barrels. This handle comes about in an eminent, smooth taste which surpasses desires with each taste. The nose is exceptionally unpretentious with floral notes of jasmine, apple cider, nectar and cinnamon. Damp soil and vanilla combine to donate the primary taste of a rural but refined mouthfeel. Notes of tobacco and chamomile, anise and clove. East Village Wines fresh and clear, with inconspicuous insights of vanilla and a smooth wrap-up. It has been refined in copper-lined stills, at that point sifted, and matured for two months in stainless steel holders. Extraordinary served flawlessly or on the rocks, and idealised base for premium cocktails.