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Noodles are a type of delicacy that can often be seen in the north of China. Because of the different regions, the staple foods eaten in each region are different. The south prefers to eat rice, while the north mainly uses noodles. The noodles created by Umi Organic are organically flavored. The specific expressions of the recipe include winter melon curry noodle soup, cold dandan noodles, chicken tomato noodle salad and kimchi ramen salad. Each type of noodles is matched with different ingredients and sauce packs, which is different from the flavor of the noodles that people cook at home. Umi Organic has also won a gourmet award because the noodles are made very vigorously and the side dishes are also delicious. The ramen is made of organic wheat, with sweet water and sea salt added.