Sotta owes its culinary aesthetic to all the regions of the Mediterranean, where you can enjoy the pleasure of quality ingredients. They've modernized the dishes while keeping the classic flavors. The tantalizing aroma of Sotta's open fire grill and wood oven adds flavor to their dishes and enhances the warmth of family and friends. Featuring poultry, seafood, filet mignon, lamb and a variety of other dishes, their menu includes many of the most popular traditional Mediterranean dishes, as well as curated selections modernized through an innovative fusion of culture and technology "#1kabob's in Los Angeles" owner Mike Aman's collective vision weaves food, wine and coffee into one harmonious atmosphere.
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