February Discount Codes — 50% Slow Hand BBQ Gone Soon!

Slow Hand BBQ got its beginning in April of 2010 at the Brentwood Ranchers Market with two Weber Flame broils and a ton of expectation. Over the next two years, they added Farmers Markets in Walnut Creek and Concord along with spots in San Francisco. They grew a loyal following that eventually led them to open their first restaurant here in this spot in July of 2012. They are family owned and operated and love being able to support and participate in the community where they grew up. They thank you for your support and hope you join them for the rest of the journey. Slow Hand BBQ use only California White Oak in their smoking with no gas or electric heating elements.