About Maine Coast Roast
They are a couple proprietors/administrators of Maine Coast Roast. The two of them experienced childhood in Maine and maintain the pioneering soul and upsides of the bungalow business attitude individuals in Maine are known for. Subsequent to "doing their time" working in corporate America, they chose to surrender it and surrender to their common enthusiasm: Espresso! The began Maine Coast Roast in their home on their first 5k Diedrich espresso roaster in 2013 and sold their espresso at the Biddeford/Saco Winter Market. In 2017 they opened the little bistro inside their Roastery where you know, with conviction, that you can get a scrumptious cup of new simmered espresso, and a sack of your number one meal, single beginning or mix. They have numerous choices to browse with around twelve different single beginning espressos all over the planet available whenever.