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High-quality tea requires more than just attractive packaging, much like a superb wine. The ultimate flavor is influenced by the age of the leaves, their growth environment, and even the fertility of the soil. For Japanese Green Tea Online, the key to creating a sweet, nourishing tea unlike any other is in how tea is cultivated and processed. In order to increase soil fertility, the traditional farming technique known as chagusaba () focuses on maintaining both artificial and natural grasslands. Every season, this labor-intensive process requires thousands of man hours, but Japanese Green Tea Online. Tea farmers find it to be worthwhile due to the high caliber of the crop it yields. Since ancient times, Shizuoka farmers have grown grasses throughout their tea plantations in the summer. Later, the grass is cut down to create an insulating layer that keeps the ground from freezing.