Word through the grapevine has been of cream buns for long. Nonetheless, Hattendo continually works to make its cream buns even better, with a melting soft texture which always begs for another bite. Its cream buns are the result of repeated trials of thousands of recipes. They are a brand new concept as well as a food that is truly one-of-a-kind in the world? A hybrid of "sweets" and "bread" which tastes great when chilled. Nobody else can make a cream bun that is as perfect as it. Hattendo is delighted to share this happiness, made from the finest ingredients and its passion for perfection, with the people of the world.
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