About Marcus Wareing Restaurant
Marcus Wareing Restaurant is a contemporary European Michelin-featured eatery from observed British cook Marcus Wareing. Set inside the five-star The Berkeley Hotel in Knightsbridge, they offer a remarkable high end food experience in a warm and inviting lounge area, obtaining the best occasional fixings from a confided in organization of providers and applying creative cooking methods with an excellent meticulousness. Marcus Wareing Restaurant, along with Head Chef Craig Johnston and Senior Sous Chef, Jack Hazell, plan present day individually and tasting menus, presented across their exquisite lounge area and two confidential feasting spaces the Salon and Chef's Table. Since opening in 2008, they have gotten various awards, including one Michelin star, 5 AA Rosettes, Hardens' Best Restaurant of the Year and Time Out's Restaurant of the Year.