About Harvest on the Harbor
Harvest on the Harbor began in 2007 to make consciousness of Portland, Maine extending café and neighborliness scene. Throughout the long term, Portland, Maine was named The Foodiest Small Town in America and Restaurant City of the Year. Also, their gourmet experts, brewers, and distillers continue to acquire awards from James Beard and Good Food Foundation, World Beer Cup, American Distilling Institute, and numerous others. They have been a gastronomic elevated tide here in Maine for a long time. Meanwhile, Harvest on the Harbor has remained consistent with their central goal of observing Portland and Maine nearby and freely possessed cafés and the pine for commendable food, brews, juices, wines, and spirits that draw in voyagers to Maine every year. They unite them for extraordinary encounters that include Maine culinary culture.