About Franklin Cider Mill
Franklin Cider Mill was completed and started operating in 1837. And since its inception, the store has been serving customers healthy and delicious cider. This fruit wine product is not only made from natural apples, but also has a wine flavor, which can provide customers with a rich drinking experience. Franklin Cider Mill When making cider, only the best and cleanest apples are used, which are sorted and washed before making. All ciders and doughnuts are made fresh daily. Store-provided doughnuts are also made using a very old recipe.