About CG gourmet
CG gourmet only thrive in the world's tropical equatorial regions, which include West Africa, Central and South America, and Indonesia. These areas are difficult to travel through due to their rough roads, dense vegetation, growing bugs, and, of course, an abundance of mosquitoes. CG gourmet visited cacao farms in Mexico, Peru, Costa Rica, and Belize. They remember a particularly difficult trip to Mexico: it rained a few days before they arrived, making the road and plantation muddy. When they got back to the hotel, they counted how many mosquito bites they had and threw their favourite sneakers in the trash. But after spending the day in that magical location, they was so happy and fascinated by the experience.