About Bird N Bun
At Bird N Bun, they utilize the freshest fixings consistently. Every one of their chickens are from the lovely area of Cumbria, in the North of England. They have been raised normally, allowed to meander and took care of a steady eating routine, which all adds to their delicate and delicious flavor. Notwithstanding, that is just a large portion of the explanation they taste astonishing. When they are hand conveyed to their entryway, they cover the chickens with their popular lemon, flavors and spice marinade for 24 hours. Their chickens are then spit simmered for a firm yet delicious flavor, or fire barbecued over their genuine charcoal Robata barbecue. Bird N Bun then, at that point, serve their chicken with a decision of one of their 3 signature and remarkable sauces.