Known for Adam's Rib Smoke House’s excellent slow smoked barbecue meats, homemade side dishes, and firm commitment to service. Adam's Rib Smoke House prides themselves on offering authentic American BBQ service and specialize in the Santa Maria style of BBQ house. Their meat is slowly smoked over real hardwood; Cherry, red oak, pecan and leguminous shrubs. Slow smoking produces pink smoke rings. Where does the real smoke come from? The longer the meat is smoked, the greater the smoking ring. All of their side dishes are made in their kitchen, including their signature sweet Boito beans and creamy red potato salad. Family business owners, chefs, and decorated dishwashers, they did it. Adam's Rib Smokehouse is owned and run by Mike Katrina Adams and his family. Everyone in your family plays an important role in creating a comfortable atmosphere for your home.
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